Open up your mind, let your fantasies unwind in the darkness that you know you cannot fight. Close your eyes, let your spirit start to soar, and you'll live as you've never lived before. Let your soul take you where you long to be.

Sunday, May 16, 2010

Roast Pepper, Tomato, and Apple Salad

Place 3 red bells on foil and broil till skin blistered or roast in oven for 30 minutes till soft. Peel and remove seeds. Cut lengthwise.

In pan, fry 1 large onion sliced in 2 tbs EVOO over med heat. Add 4 cloves garlic chopped, stir. Add 1 lb tomatoes peeled and chopped and 1 or 2 chili peppers left whole. Season with salt and pepper, cook 15-20 minutes.

Quarter and core 2 sweet apples. Stir red bells into onion mixture, place apples cut side down. cook gently till apples tender, adding water if necessary. Serve cold, drizzle with a dash EVOO.


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